recipes

Butterflies in your Tummies

admin

Husband got back home hungry last Sunday and what was in store for us ??? A pasta dish again!!!!! We never get tired of pasta no matter which shape they are or whatever it is called. We just love them ah ! correction i just love them. Husband likes only if its not just mac and cheese. He never liked the white sauce, but he approves to make the white sauce at times when i crave for it..and i love him for that : D. But i didnt make white sauce this time, i made something more beautiful to look at, which tasted much more delicious than the mac and cheese . For this dinner i made Farfalle, which looks more like a bow or butterfly right ? My niece thinks its a bow and at times she screams buttafy !!!! and i love to call it buttafy as well : -). So ya we had buttafy for dinner and here goes the recipe

IMG_20191110_175832680

Farfalle with veggies and coffee

Ingredients

Farfalle 250 gm

Soy Chunks 100 gm

Green beans a handfull

Carrot 1 small

Onion 1 medium

Tomato 1 medium

Green chilly 1 large

Ginger garlic paste 1.5 tsp

Red chilly sauce 1 tsp

Green chilly sauce 1 tsp

Soy sauce 1 tsp

Olive oil- 3 tsp

Salt 2 tsp

IMG_20191110_171930634

Method

  • Wash and boil farfalle and soy chunks in different pots with some salt(around 3/4 th tsp) for about 10 min and 5 mins respectively.
  • Cut the vegetables and put it in with the soy chunks except the onion and tomato and let it cook for 3-5 mins
  • Add 2 tsp of olive oil in a frying pan and saute the onions for about 7 mins, then add the ginger garlic paste saute for 30 seconds.
  • Add the green chilly and tomato and let the tomato get mashed. Add in the cooked soy chunks, vegetables and mix them well, Add the remaining salt and mix.
  • Add the sauces and mix well after each addition.
  • Drain the farfalle and add the pasta into the vegetable mixture. Let it mix in low flame for about 2 mins and its done.
  • After moving the pasta onto your plate and put a dollop of plain mayonnaise on top of it and coat them well on the farfalle.
  • Finally add the remaining olive oil and let the farfalle shine.
  • Make a light black coffee and you will know its a killer combo.

This slideshow requires JavaScript.

These kind of dinners are perfect with a cup of black coffee to sip with. Please do try and enjoy butterflies in your tummies. You can replace the soy chunks with meat balls : ).


Older Post Newer Post


Leave a Comment

Please note, comments must be approved before they are published