20 Mouth-Watering Stuffed Vegetable Recipes

Italian Stuffed Spaghetti Squash Boats

This Italian Stuffed Spaghetti Squash is a flavorful, lower-carb alternative to pasta while offering all the classic flavors of a traditional, cheesy, comforting dish. With only 30 minutes of hands-on time, this dish is on the table in under an hour!

Easy Vegetarian Stuffed Peppers Recipe

These easy, protein-packed, microwave Vegetarian Stuffed Peppers are loaded with Italian flavors such as basil, tomatoes, olives, and Fontina cheese. Plus, they're ready to enjoy in just 40 minutes!

Stuffed Sweet Potatoes

Quick and easy, Italian Chicken Stuffed Sweet Potatoes are full of cheesy chicken, fresh basil, and spinach and enveloped in a marinara sauce for a dish that is the epitome of comfort on a plate.

Crab Stuffed Portobello Mushrooms

Low-calorie, protein-packed Crab Stuffed Portobello Mushrooms are hearty for an easy weeknight dinner but elegant enough to serve as a main course for your next holiday or special occasion.

Swiss Chard Rolls

Naturally gluten-free, these low-carb Swiss Chard Rolls are stuffed with lean beef, subtly sweet pine nuts, zante currents, and salty feta cheese for one warm, comfort food dish. Make it a complete meal and serve with couscous, rice, or pasta, or keep it grain-free and low-carb and serve it over cauliflower rice.

Shepherd's Pie Baked Potatoes

Shepherd's Pie Loaded Baked Potatoes are filled with savory ground beef and bathed in a classic Shepherd's pie gravy. These loaded potatoes are a hearty comfort food recipe that's kid-friendly, too!

Low Carb Grilled Stuffed Summer Squash

Grilled Summer Squash Boats are an awesome vegetarian, low-carb, gluten-free recipe that's bursting with those classic summertime flavors from the garden.

Low Carb Mexican Stuffed Peppers

20-minute spicy Mexican Stuffed Peppers are a cheesy, low-carb, keto-friendly, gluten-free, tasty weeknight meal that the whole family is sure to love.

Beef Stuffed Zucchini Boats

Beef Stuffed Zucchini Boats utilize fresh summertime zucchini that's filled with a hearty homemade meat sauce, topped with cheese, and then baked to perfection. These delicious boats are low-carb, gluten-free, and the perfect meal to whip up for an easy weeknight family-friendly dinner.

Stuffed Portobello Mushrooms with Beef and Cheese

Stuffed Portobello Mushrooms are a quick 35-minute weeknight dinner that's reminiscent of a meatball sub but without guilt. High in protein, and low in carbs, these portobellos are stuffed with Italian seasoned beef and marinara, topped with shredded cheese, then roasted to perfection! Serve with a light salad for one tasty and complete meal.

Vegetarian Stuffed Delicata Squash

Whether you're looking for a tasty veggie side or a satisfying meatless entree, this Stuffed Delicata Squash is for you. Tender squash is stuffed with hearty quinoa, buttery walnuts, succulent veggies, and sweet dried fruit. Then it's topped with creamy goat cheese to take this already delicious vegetarian dish over the edge.

Mexican Quinoa Stuffed Peppers

Mexican Quinoa Stuffed Peppers are full of classic Mexican flavors that come together in just 30 minutes. Pair with homemade guacamole and salsa for a quick, healthy, family-friendly meal.

BEST Greek Stuffed Tomatoes (Gemista)- Tutorial

Gemista is a hearty and flavorful Greek-inspired stuffed tomato recipe full of savory ground meat, rice, and warm spices and baked until perfectly tender. Serve as a show-stopping side or enjoy as a main dish and pair with a light salad for a complete low-calorie meal.

Healthy Stuffed Mushrooms Recipe with Spinach and Goat Cheese

Easy, savory, and delicious, these Healthy Stuffed Mushrooms are a must-have appetizer for the holidays or just because! These handheld snacks are creamy yet crispy, making each bite absolute perfection.

30-Minute Mexican Quinoa Stuffed Acorn Squash

Vegetarian Cheesy Mexican Quinoa Stuffed Acorn Squash is ready in 30 minutes and is packed full of protein for a nutritious, family-friendly, meatless main course.

Guacamole Stuffed Sweet Potatoes

These Guacamole Stuffed Sweet Potatoes are made with just 10 ingredients and come together in under an hour. Serve as a delicious side dish or enjoy them as an easy yet filling vegan dinner.

Lebanese Stuffed Eggplant

Protein-packed Stuffed Eggplant is loaded with ground meat, rice, warm Lebanese spices, and nutty pine nuts and baked in a delicious tomato broth until tender. Bonus, this dish can easily be made vegan depending on your dietary needs.

Provencal Style Stuffed Onions

French-inspired Provençal Style Stuffed Onions are an easy side that pairs beautifully with everyday meals yet is elegant enough to serve at your next holiday get-together.

Avocado Stuffed Quinoa Salad

Avocado Stuffed Quinoa Salad is easy to make, coming together in just 35 minutes, and is full of healthy fats and ingredients. Serve at brunch by themselves, with a light salad, or pair as a side with chicken and fish to round out a main course.

Mushroom Stuffed Vegetarian Cabbage Rolls

Mushroom Stuffed Vegetarian Cabbage Rolls are the perfect make-ahead dish. Full of earthy mushrooms, nutty lentils, and brown rice, then simmered in a flavorful tomato sauce until golden brown. Perfect to serve as a weeknight meal but special enough to enjoy during the holidays for a savory meat-free option.