Recipes

A 100% vegan menu that even meat-eaters will love. Read More

I honestly believe that the best way to cook lentils is in the slow-cooker. Im well aware that the most common method is to cook (or boil) lentils on the stovetop and that the fastest one involves a pressure cooker but the slow-cooker method delivers the best results not to mention it is also the easiest way to cook em.Take these Easy Curry Lentils for instance, super easy to make and pack quite the punch in the flavor department. All the ingredients are placed in the Crock-pot for 7 hours and thats it. You can forget about it.What youre left...

Air Fryer Turkey Breast Bone-In RecipeAir Fryer Turkey Breast - hands down the best turkey I've ever eaten. SO tender and juicy. Cooks in under an hour! Bone-in turkey breast marinated in Italian dressing and Worcestershire sauce and cooked in the air fryer. Perfect for the holidays or any day of the week. The turkey meat is great for your holiday meal, casseroles, soups, and sandwiches. A must if you have an air fryer!Best Air Fryer Turkey Breast RecipeAnyone else looking forward to Turkey Day in a few weeks? We love our Thanksgiving turkey. I have fallen in love with...

Tweet Slow cooker casseroles can literally save your life when it comes to getting dinner prepared on a busy school night. There are so many casserole recipes your kids will love to partake in. The greatest thing about using your slow cooker for a casserole is that you can prepare your ingredients the night before. The next morning, you throw the ingredients in your slow cooker, turn it on, and leave for the day. When you return home, your easy casserole recipe is ready to be served. What could be better than this! 10 Slow Cooker Casserole Recipes for School...

This holiday season, let a charcuterie board featuring beef take the bored out of that traditional, tired, and oh-so-predictable meat and cheese tray. Charcuterie (pronounced shar-coot-er-ee) is trending this year as the it appetizer for nearly every event including laid-back shindigs, sophisticated dinner parties and classic cocktail parties especially those gatherings with carnivores on the guest list. Charcuterie is a French term that describes any kind of cured meat such as sausage or salami. A charcuterie board is a platter of fancy cooked, salted and dried meats in addition to all of the nibbles served alongside including cheeses, seasonal fruits...